Basic theory and processes of communication skills necessary for the management of an organization’s workforce.

Grade Basis: L
Lecture hours: 3.0
Lab or Clinical hours: 1.0
Credit hours: 3.0

Concepts, terminology, principles, theories, and issues in the field of management.

Grade Basis: L
Lecture hours: 3.0
Lab or Clinical hours: 1.0
Credit hours: 3.0

Discussion of ethical issues, the development of a moral frame of reference, and the need for an awareness of social responsibility in management practices and business activities. Includes ethical corporate responsibility. (Capstone course for the Business and Management AAS degree. Take during the semester of graduation.)

Grade Basis: L
Lecture hours: 3.0
Lab or Clinical hours: 1.0
Credit hours: 3.0

Leadership and its relationship to management. Prepares the student with leadership and communication skills needed to motivate and identify leadership styles. (Capstone course for the Business Foundation Certificate.)

Grade Basis: L
Lecture hours: 3.0
Lab or Clinical hours: 1.0
Credit hours: 3.0