Management of the equine business. Includes record keeping, insurance and liability, show management, equine promotion and sales, and employer relationships.

Grade Basis: L
Lecture hours: 3.0
Lab or Clinical hours: 1.0
Credit hours: 3.0

Instruction in basic equine behavior and training methods. Topics include anatomy and physiology, behavior, safety, health care management, and training methods.

Grade Basis: L
Lecture hours: 2.0
Lab or Clinical hours: 3.0
Credit hours: 3.0

An introduction to the horse industry. Includes history, organization and operation of equine enterprises, selection, breeds, breeding, reproduction, health, nutrition, management, and marketing.

Grade Basis: L
Lecture hours: 3.0
Credit hours: 3.0

Reproductive anatomy, physiological functions, and common management practices related to equine reproduction and facilities.

Grade Basis: L
Lecture hours: 3.0
Credit hours: 3.0