Specific mathematical calculations required by business, industry, and health occupations. Solve technical math problems using addition, subtraction, multiplication, and division; convert between whole numbers, fractions, mixed numbers, and decimals; perform calculations involving percent, ratios, and proportions; and convert numbers to different units of measurement (standard and/or metric).
Grade Basis: L
Credit hours: 3.0
Lecture hours: 3.0
Lab hours: 1.0