BIOL 2120 - Microbiology Lab for Non-Science Majors

Study of the morphology, physiology, and taxonomy of representative groups of pathogenic and nonpathogenic microorganisms. Pure cultures of microorganisms grown on selected media are used in learning laboratory techniques. Includes a brief preview of food microbes, public health, and immunology.

Grade Basis: L
Credit hours: 1.0
Lab hours: 3.0



  • College readiness in reading required.

Last updated: 03/05/2019